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🇬🇪 Kakheti

1 places across Parts Unknown

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Every Place Bourdain Visited in Kakheti

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Pheasant's Tears Winery

ნიკოლოზ ბარათაშვილის ქუჩა (Nikoloz Baratashvili St)

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The chef, Gia Rokashvili, uses local ingredients and serves the food with local wines. Tony had boiled beets in wild plum sauce, freshly foraged mushrooms with chili pepper, mint, and tarragon; baby lamb stewed with cumin, cooked with wild rice; fresh tonis puri, bread made in a tandoor-like clay oven. He ate with Keti Bochorishvili, former Deputy Minister of Economy and Sustainable Development, and Tamuna Gvaberidze, gallery owner.

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